Try Giovanni's Fish Batter, the same recipe we have been using in our kitchen for over 35 years! Crunchy on the outside and keeps the fish moist on the inside. Buy Giovanni's Fish Batter online.
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Giovanni's Famous Fish Batter
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Divide the batter into equal parts,
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Mix half the batter with 1 cup COLD water, set aside.
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Dust the fish fillets with the dry batter.
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Dip the fish in the wet batter
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Deep fry at 350 for 5 mins.
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Flour, Chinese Allspice, Water Chestnut Flour, Rice Flour, Tapioca flour, Salt, Egg Powder.